Nutritional values
Average nutritional values per 100 g of product:
- Energy: 158 kcal - 671 kJ;
- Fat: 0.1 g, of which saturated: 0 g;
- Carbohydrates: 37.6 g, of which sugars: 36.9 g;
- Fibers: 1.9 g;
- Proteins: 0.7 g;
- Salt: 0.0 g
- Composition
- Carrot 57%
Lemon Juice
Orange
Saffron
Sugar
Vanilla 0.02%
CECAVE
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Carrot and vanilla compote
A refined and enveloping compote, where the natural sweetness of carrots blends with the citrus freshness of orange. Vanilla adds a warm and velvety note, while saffron gives an elegant and slightly spicy aromatic touch, creating a sophisticated balance of flavors and scents. The soft and creamy consistency allows you to savor every ingredient harmoniously, while the orange color provides an immediate sensation of warmth and refinement.
Agri Chef Marianna's tips
Perfect for breakfast with slices of toasted bread and spreadable cheese.
Ideal as a filling for dried fruit pastries.
As an ingredient for Bundt cakes and traditional desserts.
Great as an accompaniment to fresh and delicate cheeses.
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