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Nutritional values
Average nutritional values per 100 g of product:
- Energy: 89 kcal - 376 kJ;
- Fat: 0.1 g, of which saturated: 0 g;
- Carbohydrates: 20.1 g, of which sugars: 18.4 g;
- Fibers: 1.6 g;
- Proteins: 1.1 g;
- Salt: 0.0 g
Store at room temperature in a cool, dry place.
After opening, keep refrigerated and consume within one week.
- Composition
- Cane sugar
Orange 21% (orange and zest)
Radicchio 60%
CERAR
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Radicchio and orange compote
A sophisticated and harmonious compote, combining the slightly bitter and vegetal character of radicchio with the citrus freshness of orange. The orange pulp provides a juicy and full sweetness, while the peels add an intense and slightly bitter citrus aroma, providing depth and complexity to the flavor profile. The texture is velvety but maintains a light structure, allowing the radicchio to emerge with elegance without being too fibrous.
Agri Chef Marianna's tips
Pairs well with fresh and creamy cheeses such as goat cheese, robiola, and stracchino.
The citrusy note means it can also be paired with aged cheeses.
For an original contrast accompanied by sea bass or sea bream.
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